Woman S Weekly Marble Cake Recipe

We like to make the colours strong for maximum impact as they may fade during baking.

Woman s weekly marble cake recipe.

This recipe is years in the making in fact i wanted to publish a marble cake in my first cookbook but couldn t perfect a recipe in time. Mix flour baking soda and salt. Creamy cheesy and utterly moreish a hearty macaroni and cheese bake is the ultimate comfort food. Perfect for an after school snack link textlunch box or finger food these potato samosas are packed full of goodness and flavour.

Though there is a marble pound cake recipe in that book three years 2 cookbooks and 23 mediocre marble. Marble cake is a classic childhood cooking memory. We like to make the colours strong for maximum impact. Beat butter extract and sugar in a medium bowl with an electric mixer until light and fluffy.

Technical knitting editor tina egleton has compiled this informative guide. Beat in eggs one at a time. Heat oven to 350 f. Get all the recipes from the australian women s weekly the australian women s weekly cookbooks and.

It s been a long time coming but i finally have a marble cake recipe to share with you. Marble cake is a classic childhood cooking memory. Beat butter and vanilla in a large bowl with an electric mixer on. If you re lucky enough to have any leftover they freeze beautifully.

Get all the recipes from the australian women s weekly the australian women s weekly cookbooks and women s weekly food magazine. First featured in an 1974 issue of woman s weekly this chocolate marble cake is made in a ring mould for a change and we ve added the yummy chocolate icing traditional spanish paella this paella was first published in woman s weekly in august 1980 in a feature that encouraged readers to capture the flavour of a foreign land. Stir in sifted flour and milk in two batches. Australian women s weekly sep 23 2020.

Line bottom of two 9 inch round cake pans with waxed paper. Heat oven to 180 c gas 4. In a large bowl beat together the butter sugar and a pinch of salt with an electric whisk until light and fluffy.